Welcome to Mykonos Taverna
Mykonos Taverna originally opened its doors in the 80’s in Sea Point, run by the owner Peter Peroglou and his family. Now, Dimitri Peroglou (peters son) and his wife Vicky run this authentic Greek taverna in the same spot as it was 30 years ago
Our idea from the beginning is to create, produce and serve superb, full flavored food, all ruled by taste. We always strive for efficient, uncompromised, sincere, fabulous, caring and exceptional service. We are excited about building strong relationships with everyone we interact with, our customers, our community, our suppliers.